Vegetable prices in state markets are witnessing notable shifts this week. Essentials like tomato, carrot, beans, and coconut have become costlier, with tomato retailing around ₹18 per kg and carrot touching ₹60.
Meanwhile, ginger, green chili, and lady’s finger have seen a dip in prices, offering some relief to buyers. Market fluctuations are being driven by supply-demand gaps and seasonal changes.
Consumers are urged to track daily price updates to manage household budgets effectively.